Light On The Sugar Opening New Location In Winter Park

The owners of Light On The Sugar Orlando, are a husband-and-wife team Yixi Qui and Wen Pan, have just announced the opening of a second location this fall.

The new bakery will be located at 501 Orlando Avenue in Winter Park, in the same plaza as Bento Asian Kitchen and Sushi, Blaze Pizza, and LA Fitness.

 

New Shop In Winter Park

 

The new shop will feature scratch-made cream puffs, macarons, and crepe cakes with a rotating menu of seasonal flavors of creme brulee, ube cheesecake, and matcha. The shop will also offer specialty drinks like Lychee Rose Lemonade, the Tiger Sugar Latte, and the Tiramisu Float.

Light on the Sugar was founded by husband-and-wife team Yixi Qiu and Wen Pan. Originally from China, Yixi and Wen became high school sweethearts when they first met in St. Augustine in 2006. Both shared a passion for baking, a skill that was self-taught. The couple moved to Orlando, and worked in the restaurant industry for several years. Wen would often times bring home-made baked goods to share with coworkers. This hobby eventually evolved into a small business, with Light On The Sugar opening in September of 2019.

 

Light On The Sugar

 

Light on the Sugar will be available for delivery on UberEats and Doordash and is expected to open in time for Thanksgiving 2021.

The team also recently opened a new bakery in the former Blue Bird Bake Shop storefront at 3122 Corrine Drive [GMap] next to Kelly’s Homemade Ice Cream across from East End Market in Audubon Park.

Light On The Sugar
4270 Aloma Ave Suite 112, Winter Park, FL 32792

Light On The Sugar is a family-owned bakery and coffee shop. We use the finest ingredients in all of our recipes and our passion is to bring to you the finest gourmet coffee, tea, and pastries with an Asian twist.

 

Asian Drinks

 

Although we serve a variety of drinks, our main focus is on our pastries. We bake everything in house daily creating French goods with Asian-inspired flavors such as Matcha, Ube, Taro, Black Sesame and many more. Our menu rotates weekly because we are always coming up with new ideas, so follow us on Instagram to stay updated with our new flavors.

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